Cayenne or Capsicum spp (Capsicum frutescens and
Capsicum annum) is a very useful stimulant, regulating blood
flow and helpful to the cardiovascular system. Cayenne may
reduce blood cholesterol and triglyceride levels and platelet aggregation.
Cayenne has traditionally "been used for colic, flatulent dyspepsia,
laryngitis (as a gargle), insufficiency of peripheral circulation, and externally
for neuralgia including rheumatic pains and unbroken chilblains (as a lotion/ointment)"
neuralgia and rheumatic pains. When taken with meals, cayenne stimulates secretion
of digestive juices thus aiding digestion.